2020 TastyTrip Gastronomic Forum Shanghai returns

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Date:26th , Oct. 2020 (Monday)
Place: Shanghai Modern Sky LAB

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“2020 TastyTrip Gastronomic Forum” will be held this October

2020 TastyTrip Gastronomic Forum will be held on October 26th! Since the gastronomic forum was held in 2018, it has become a trend in F&B industry.

2020 has been a very unique year for the global F&B industry. What began as epidemic at the start of the year has gone on to become a global pandemic that has continued to wreak havoc around the world. This has brought about a new normal to everyday life that affects everyone and puts forth a life-and-death test for the F&B industry. Although times are tough during this crisis, we are starting to see some light at the end of the tunnel and opportunities arising for potential recovery.

In this hard time, TastyTrip has decided to reduce the price of the forum ticket, hoping to gather industry people and share more ideas.

There will be three main themes in the event: New F&B Industry Trends in the Pandemic Era; F&B Industry Focus on Sustainable Development in China; Female Talent in China’s F&B Industry.[/vc_column_text][/vc_column][vc_column width=”1/6″][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1535712271794{margin-bottom: 0px !important;padding-top: 60px !important;padding-bottom: 60px !important;background-color: #f8f8f8 !important;}” el_id=”agenda”][vc_column][vc_custom_heading text=”Agenda” font_container=”tag:h3|text_align:center|color:%23333333″][vc_row_inner css=”.vc_custom_1535444496641{padding-top: 0px !important;padding-right: 0px !important;padding-bottom: 0px !important;padding-left: 0px !important;}”][vc_column_inner][vc_column_text css=”.vc_custom_1598420959652{margin-bottom: 20px !important;}”]

Themes:

F&B Trends in the Pandemic Era

F&B Industry Focus on Sustainable Development in China

Female Talent in China’s F&B Industry 

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 Time Section Speaker Topic
MORNING
09:00-09:30 Registration
09:30 – 09:40 Welcome Talk
  • Jocelyn Chen, Founder of TastyTrip
  • Carol Chen, Director of Commercial from THE HUB & RHXC CXTD Content Innovation
09:40 – 10:20 Panel Discussion 1 Host:

Jocelyn Chen, Founder of TastyTrip

Panelists:

  • Pu Shi Qiu, Chairman of Elite Catering Management Association
  • Shi Yi Bin, Marketing Manager of Donghu Group Co., Ltd
  • Zhu Jun, Chairman of The Hut
Key Success Factors for the F&B Industry in the Pandemic Era
10:20 – 10:50 Speech 1 Jocelyn Chen, Founder of TastyTrip How Can F&B Brands Sieze Business Opportunities in the Pandemic Era?
10:50 – 11:05 Break Time
11:05 – 11:35 Speech 2 TBC Birth of Sustainable Food
11:35 – 12:15 Talk 3
  • Miles Pundsack-Poe, Head Chef of Ensue
  • Ada Qin, Founder of Abovefarm
From Farm to Table
AFTERNOON
13:30 – 14:10 Panel Discussion 4 Host:

Jocelyn Chen, Founder of TastyTrip

Panelists:

  • Jacqueline Qiu, Celebrity Chef
  • DeAille Tam, Obscura Founder & Executive Chef
  • Zhou Zi Ling, Founder of Chengdu Yintan Catering Co., Ltd
Female Talent’s in China’s F&B Industry
15:35 – 16:15 Keynote Speech Wang Yong, Executive Chef of Jin Sha Restaurant in Four Seasons Hotel Hangzhou 10 Years of Skill Sharpening, My Chinese Culinary Journey

[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1534845127692{padding-top: 30px !important;padding-right: 30px !important;padding-bottom: 30px !important;padding-left: 30px !important;background-color: #f2f2f2 !important;}” el_id=”speakers”][vc_column][vc_custom_heading text=”Speaker‘s Profile” font_container=”tag:h3|text_align:center”][vc_row_inner css=”.vc_custom_1534757400671{margin-bottom: 10px !important;padding-top: 20px !important;padding-right: 20px !important;padding-bottom: 20px !important;padding-left: 20px !important;background-color: #ffffff !important;}”][vc_column_inner width=”1/4″][vc_single_image image=”82160″ img_size=”medium”][/vc_column_inner][vc_column_inner width=”3/4″][vc_custom_heading text=”Wang Yong” font_container=”tag:h3|text_align:left”][vc_column_text]Keynote Speaker

  • Executive Chef of Jin Sha Restaurant in Four Seasons Hotel Hangzhou
  • Keynote Speech:10 Years of Skill Sharpening, My Chinese Culinary Journey

Chef Wang Yong has worked in the famous Whampoa Club in Shanghai on the Bund, honing his culinary skills and building up invaluable experiences which became a priceless asset to Chef Wang Yong. With nearly 20 years of culinary experience, Chef Wang Yong is able to fully demonstrate his outstanding skills in the kitchens of Jin Sha at Four Seasons Hotel Hangzhou at West Lake. Chef Wang is the culinary mogul of Zhejiang and Shanghai cuisine. Under his leadership, Jin Sha has been the only restaurant in Hangzhou awarded the prestigious four-star restaurant by Forbes Travel Guide for two years.  He has also been newly crowned “Chef of The Year” by GQ Magazine.[/vc_column_text][/vc_column_inner][/vc_row_inner][vc_row_inner css=”.vc_custom_1534757400671{margin-bottom: 10px !important;padding-top: 20px !important;padding-right: 20px !important;padding-bottom: 20px !important;padding-left: 20px !important;background-color: #ffffff !important;}”][vc_column_inner width=”1/4″][vc_single_image image=”82163″ img_size=”medium”][/vc_column_inner][vc_column_inner width=”3/4″][vc_custom_heading text=”Jocelyn Chen” font_container=”tag:h3|text_align:left”][vc_column_text]

  • Founder of TastyTrip
  • Panel Discussion: Key Success Factors for the F&B Industry in the Pandemic Era/ How Can F&B Brands Seize Business Opportunities in the Pandemic Era? / Female Talent in China’s F&B Industry

Jocelyn Chen, food writer, founder of TastyTrip, columnist of Taiwan Economic Daily News and IFENG.COM, and the judge of famous China TV show “Chef Nic”. Jocelyn also provides consulting services for high-end hospitality brands. Keen on fine cuisine, she has been visiting hundreds of Michelin starred restaurants around the world every year and maintains close friendships with many global renowned chefs and food writers. She has been hailed as a communication liaison role between the Eastern and Western F&B industry.[/vc_column_text][/vc_column_inner][/vc_row_inner][vc_row_inner css=”.vc_custom_1534757400671{margin-bottom: 10px !important;padding-top: 20px !important;padding-right: 20px !important;padding-bottom: 20px !important;padding-left: 20px !important;background-color: #ffffff !important;}”][vc_column_inner width=”1/4″][vc_single_image image=”82166″ img_size=”medium”][/vc_column_inner][vc_column_inner width=”3/4″][vc_custom_heading text=”Carol Chen” font_container=”tag:h3|text_align:left”][vc_column_text]

  • Director of Commercial THE HUB & RHXC CXTD Content Innovation Department
  • Representative 

Ms. Carol Chen, Director of Commercial of China Xintiandi, is leading CXTD Content Innovation Department, which drives the business innovation Eco system through creating self-owned commercial IP and on line and off line business integration. She also leads the day-to-day management and development of commercial business in THE HUB and RUIHONG TIANDI in Shanghai. She has nearly 20 years of experience in commercial real estate positioning, planning, leasing and asset management. Since joined Shui On Group in 2001, she has been engaged in several million-sqm-scale commercial complex projects, including Taipingqiao, Chongqing Tiandi and Lingnan Tiandi in Foshan. She is also responsible for the positioning, leasing and operations management of Shanghai Xintiandi and Xintiandi Style.[/vc_column_text][/vc_column_inner][/vc_row_inner][vc_row_inner css=”.vc_custom_1534757400671{margin-bottom: 10px !important;padding-top: 20px !important;padding-right: 20px !important;padding-bottom: 20px !important;padding-left: 20px !important;background-color: #ffffff !important;}”][vc_column_inner width=”1/4″][vc_single_image image=”82169″ img_size=”medium”][/vc_column_inner][vc_column_inner width=”3/4″][vc_custom_heading text=”Pu Shi Qiu” font_container=”tag:h3|text_align:left”][vc_column_text]

  • Chairman of Elite Catering Management Association
  • Panel Discussion: Key Success Factors for the F&B Industry in the Pandemic Era

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  • Marketing Manager of Donghu Group Co., Ltd
  • Panel Discussion: Key Success Factors for the F&B Industry in the Pandemic Era

[/vc_column_text][/vc_column_inner][/vc_row_inner][vc_row_inner css=”.vc_custom_1534757400671{margin-bottom: 10px !important;padding-top: 20px !important;padding-right: 20px !important;padding-bottom: 20px !important;padding-left: 20px !important;background-color: #ffffff !important;}”][vc_column_inner width=”1/4″][vc_single_image image=”82055″ img_size=”medium”][/vc_column_inner][vc_column_inner width=”3/4″][vc_custom_heading text=”Zhu Jun” font_container=”tag:h3|text_align:left”][vc_column_text]

  • Chairman of The Hut
  • Panel Discussion: Key Success Factors for the F&B Industry in the Pandemic Era

[/vc_column_text][/vc_column_inner][/vc_row_inner][vc_row_inner css=”.vc_custom_1534757400671{margin-bottom: 10px !important;padding-top: 20px !important;padding-right: 20px !important;padding-bottom: 20px !important;padding-left: 20px !important;background-color: #ffffff !important;}”][vc_column_inner width=”1/4″][vc_single_image image=”81774″ img_size=”medium”][/vc_column_inner][vc_column_inner width=”3/4″][vc_custom_heading text=”Miles Pundsack-Poe” font_container=”tag:h3|text_align:left”][vc_column_text]

  • Chef of Ensue
  • Talk 3 – From Farm to Table

[/vc_column_text][/vc_column_inner][/vc_row_inner][vc_row_inner css=”.vc_custom_1534757400671{margin-bottom: 10px !important;padding-top: 20px !important;padding-right: 20px !important;padding-bottom: 20px !important;padding-left: 20px !important;background-color: #ffffff !important;}”][vc_column_inner width=”1/4″][vc_single_image image=”81783″ img_size=”medium”][/vc_column_inner][vc_column_inner width=”3/4″][vc_custom_heading text=”Ada Qin” font_container=”tag:h3|text_align:left”][vc_column_text]

  • Founder of Abovefarm
  • Talk 3 – From Farm to Table

[/vc_column_text][/vc_column_inner][/vc_row_inner][vc_row_inner css=”.vc_custom_1534757400671{margin-bottom: 10px !important;padding-top: 20px !important;padding-right: 20px !important;padding-bottom: 20px !important;padding-left: 20px !important;background-color: #ffffff !important;}”][vc_column_inner width=”1/4″][vc_single_image image=”82011″ img_size=”medium”][/vc_column_inner][vc_column_inner width=”3/4″][vc_custom_heading text=”Jacqueline Qiu” font_container=”tag:h3|text_align:left”][vc_column_text]

  • Celebrity Chef
  • Panel Discussion: Female Talent in China’s F&B Industry

[/vc_column_text][/vc_column_inner][/vc_row_inner][vc_row_inner css=”.vc_custom_1534757400671{margin-bottom: 10px !important;padding-top: 20px !important;padding-right: 20px !important;padding-bottom: 20px !important;padding-left: 20px !important;background-color: #ffffff !important;}”][vc_column_inner width=”1/4″][vc_single_image image=”82002″ img_size=”medium”][/vc_column_inner][vc_column_inner width=”3/4″][vc_custom_heading text=”DeAille Tam” font_container=”tag:h3|text_align:left”][vc_column_text]

  • Obscura Founder & Executive Chef
  • Panel Discussion: Female Talent in China’s F&B Industry

[/vc_column_text][/vc_column_inner][/vc_row_inner][vc_row_inner css=”.vc_custom_1534757400671{margin-bottom: 10px !important;padding-top: 20px !important;padding-right: 20px !important;padding-bottom: 20px !important;padding-left: 20px !important;background-color: #ffffff !important;}”][vc_column_inner width=”1/4″][vc_single_image image=”82175″ img_size=”medium”][/vc_column_inner][vc_column_inner width=”3/4″][vc_custom_heading text=”Zhou Zi Ling” font_container=”tag:h3|text_align:left”][vc_column_text]

  • Founder of Chengdu Yintan Catering Co., Ltd
  • Panel Discussion: Female Talent in China’s F&B Industry

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“2020 TastyTrip Gastronomic Forum” In Shanghai

[/vc_column_text][/vc_column][vc_column width=”1/6″][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1534840943187{padding-top: 30px !important;padding-right: 30px !important;padding-bottom: 30px !important;padding-left: 30px !important;background-color: #f2f2f2 !important;}” el_id=”sponsorship”][vc_column][vc_custom_heading text=”Sponsor Program” font_container=”tag:h3|text_align:center”][vc_row_inner css=”.vc_custom_1535709519576{padding-top: 20px !important;padding-right: 20px !important;padding-bottom: 20px !important;padding-left: 20px !important;background-color: #ffffff !important;}”][vc_column_inner width=”1/6″][/vc_column_inner][vc_column_inner width=”2/3″ css=”.vc_custom_1535714030558{padding-top: 10px !important;padding-right: 10px !important;padding-bottom: 10px !important;padding-left: 10px !important;}”][vc_column_text css=”.vc_custom_1598431903761{margin-bottom: 20px !important;}”]

Why sponsor Tastytrip Gastronomy Forum 2020?

“2020 TastyTrip Gastronomic Forum” is held on 26th, October  by TastyTrip. The forum invites many famous chefs in Aisa, gourmets and restaurant operators to inspire and share their experiences, discussing three different themes: “F&B Trends in the Pandemic Era”; “F&B Industry Focus on Sustainable Development in China” and “Female Talent in China’s F&B Industry”.

The best benefit of being the sponsor of “2020 TastyTrip Gastronomic Forum” is that you may have more opportunities for customers to learn more about your brand or products, including market leaders and decision makers.

TastyTrip provides information of global fine dining to related operators and gourmets. Participants may share and explore the latest trend of industry through this event and open the door for more commercial opportunities.[/vc_column_text][vc_btn title=”Download the program” align=”center” link=”url:https%3A%2F%2Ftastytrip.com%2Fwp-content%2Fuploads%2F2020%2F09%2FSponsorship-Proposal_2020.pdf|||”][/vc_column_inner][vc_column_inner width=”1/6″][/vc_column_inner][/vc_row_inner][vc_row_inner equal_height=”yes” content_placement=”top” css=”.vc_custom_1535714020108{padding-top: 60px !important;padding-right: 20px !important;padding-bottom: 30px !important;padding-left: 20px !important;background-color: #ffffff !important;}”][vc_column_inner width=”1/2″ css=”.vc_custom_1535709554170{margin-right: 5px !important;margin-bottom: 10px !important;margin-left: 5px !important;border-top-width: 1px !important;border-right-width: 1px !important;border-bottom-width: 1px !important;border-left-width: 1px !important;padding-top: 20px !important;padding-right: 20px !important;padding-bottom: 20px !important;padding-left: 20px !important;border-left-color: #cccccc !important;border-left-style: solid !important;border-right-color: #cccccc !important;border-right-style: solid !important;border-top-color: #cccccc !important;border-top-style: solid !important;border-bottom-color: #cccccc !important;border-bottom-style: solid !important;border-radius: 5px !important;}”][vc_custom_heading text=”Diamond Sponsorship” font_container=”tag:h3|text_align:left”][vc_column_text]You will receive:

– 10 complimentary tickets

– 30 mins presentation

-90 seconds promotion video

-Logo exposure on Tastytrip.com

-Logo exposure and company introduction on TastyTrip social media channels

-Logo exposure on TastyTrip event website

-Logo exposure on seminar promotional items

-Display table onsite

-Logo exposure on seminar badge

-Sponsors promotional materials[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/2″ css=”.vc_custom_1535709598007{margin-right: 5px !important;margin-bottom: 10px !important;margin-left: 5px !important;border-top-width: 1px !important;border-right-width: 1px !important;border-bottom-width: 1px !important;border-left-width: 1px !important;padding-top: 20px !important;padding-right: 20px !important;padding-bottom: 20px !important;padding-left: 20px !important;border-left-color: #cccccc !important;border-left-style: solid !important;border-right-color: #cccccc !important;border-right-style: solid !important;border-top-color: #cccccc !important;border-top-style: solid !important;border-bottom-color: #cccccc !important;border-bottom-style: solid !important;border-radius: 5px !important;}”][vc_custom_heading text=”Gold Sponsorship” font_container=”tag:h3|text_align:left”][vc_column_text]You will receive: 

-5 complimentary tickets

-Logo exposure on TastyTrip.com

-Logo exposure and company introduction on TastyTrip social media channels

– Logo exposure on TastyTrip event website

-Display table onsite

-Logo exposure on seminar promotional items

-Sponsors poster onsite

-Sponsors promotional materials[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1534840956741{margin-bottom: 0px !important;padding-top: 50px !important;padding-bottom: 60px !important;background-color: #ffffff !important;}” el_id=”register”][vc_column width=”1/6″][/vc_column][vc_column width=”2/3″][vc_custom_heading text=”Sigh up now” font_container=”tag:h3|text_align:center”][vc_column_text css=”.vc_custom_1600246880735{margin-bottom: 20px !important;}”]Tickets:

  • Original price:618RMB
  • Preferential price:498 RMB( luncheon is not included)
  • Once ticket has been sold. It cannot be refundeded but can be transferred

How to Register

  • Method 1: Add TastyTrip WeChat account and select “Gourmet Forum美食论坛” and “I want to register 我要报名”

  • Method 2: Scan the QR code for registration payment details

[/vc_column_text][vc_btn title=”Sigh up now!” style=”flat” align=”center” i_icon_fontawesome=”” add_icon=”true” link=”url:https%3A%2F%2Fwww.qdj8.cn%2Fshare%2Fevent%2F1293387352487497730||target:%20_blank|”][/vc_column][vc_column width=”1/6″][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1535712240789{margin-bottom: 0px !important;padding-top: 30px !important;padding-bottom: 30px !important;background-color: #f2f2f2 !important;}” el_id=”location”][vc_column][vc_custom_heading text=”Traffic Info.” font_container=”tag:h3|text_align:center”][vc_row_inner][vc_column_inner width=”1/4″][/vc_column_inner][vc_column_inner width=”1/2″ css=”.vc_custom_1535712003875{padding-top: 0px !important;}”][vc_column_text css=”.vc_custom_1598432172473{padding-bottom: 30px !important;}”]

Modern Sky LAB Shanghai (Ruihong Road)

[/vc_column_text][vc_single_image image=”81482″ img_size=”full” alignment=”right”][vc_column_text]Address: 309-310, 3F, Ruihong Tiandi Moon Bay, No.188 Ruihong Road, Hongkou District

By metro: Linping Road Station, Line 4, Exit 1 or 4

By bus: No. 134, 875, 21, 37

By car: 12 minutes drive from Xinjian Road tunnel in Lujiazui commercial zone; 15 minutes drive from the Bund, Xintiandi Business Zone; It is 2km straight away from north Bund business zone.

Parking: Follow the P signs or the instructions of Ruihong Tiandi Moon Bay car park. If full, please go to the opposite Xingxing Hall car park.[/vc_column_text][vc_column_text][/vc_column_text][vc_column_text][/vc_column_text][/vc_column_inner][vc_column_inner width=”1/4″][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1535711858992{margin-bottom: 0px !important;padding-top: 60px !important;padding-right: 30px !important;padding-bottom: 60px !important;padding-left: 30px !important;background-color: #ffffff !important;}”][vc_column width=”1/6″ css=”.vc_custom_1535711906617{margin-top: 0px !important;margin-right: 0px !important;padding-top: 0px !important;}”][/vc_column][vc_column width=”2/3″ css=”.vc_custom_1535711913963{margin-left: 0px !important;padding-top: 0px !important;}”][vc_custom_heading text=”Organizer” font_container=”tag:h3|text_align:center” css=”.vc_custom_1600748730809{margin-top: 0px !important;padding-top: 0px !important;}”][vc_column_text]

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[/vc_column_text][vc_single_image image=”82300″ img_size=”167×38″ alignment=”center” onclick=”custom_link” img_link_target=”_blank” css=”.vc_custom_1600750496182{margin-top: 100px !important;margin-bottom: 100px !important;border-top-width: 50px !important;border-bottom-width: 50px !important;padding-top: 50px !important;padding-bottom: 50px !important;}”][/vc_column][vc_column width=”1/6″][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1535711858992{margin-bottom: 0px !important;padding-top: 60px !important;padding-right: 30px !important;padding-bottom: 60px !important;padding-left: 30px !important;background-color: #ffffff !important;}”][vc_column width=”1/6″ css=”.vc_custom_1535711906617{margin-top: 0px !important;margin-right: 0px !important;padding-top: 0px !important;}”][/vc_column][vc_column width=”2/3″ css=”.vc_custom_1535711913963{margin-left: 0px !important;padding-top: 0px !important;}”][vc_custom_heading text=”VIP Dinner Sponsor” font_container=”tag:h3|text_align:center” css=”.vc_custom_1600247007218{margin-top: 0px !important;padding-top: 0px !important;}”][vc_single_image image=”82014″ img_size=”100×100″ alignment=”center” css=”.vc_custom_1600749103533{margin-top: 20px !important;margin-bottom: 20px !important;}”][/vc_column][vc_column width=”1/6″][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1535711858992{margin-bottom: 0px !important;padding-top: 60px !important;padding-right: 30px !important;padding-bottom: 60px !important;padding-left: 30px !important;background-color: #ffffff !important;}”][vc_column width=”1/6″ css=”.vc_custom_1535711906617{margin-top: 0px !important;margin-right: 0px !important;padding-top: 0px !important;}”][/vc_column][vc_column width=”2/3″ css=”.vc_custom_1535711913963{margin-left: 0px !important;padding-top: 0px !important;}”][vc_custom_heading text=”Partner” font_container=”tag:h3|text_align:center” css=”.vc_custom_1600247102510{margin-top: 0px !important;padding-top: 0px !important;}”][vc_single_image image=”82146″ img_size=”160×100″ alignment=”center”][/vc_column][vc_column width=”1/6″][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1599028241418{margin-bottom: 0px !important;padding-top: 0px !important;padding-right: 30px !important;padding-bottom: 60px !important;padding-left: 30px !important;background-color: #ffffff !important;}”][vc_column width=”1/2″ css=”.vc_custom_1535968700529{margin-top: 0px !important;margin-right: 0px !important;padding-top: 0px !important;padding-bottom: 60px !important;}”][vc_custom_heading text=”Co-Organizer” font_container=”tag:h3|text_align:center” css=”.vc_custom_1535950281174{margin-top: 0px !important;padding-top: 0px !important;}”][vc_single_image image=”70455″ img_size=”150×150″ alignment=”center”][/vc_column][vc_column width=”1/2″ css=”.vc_custom_1535711913963{margin-left: 0px !important;padding-top: 0px !important;}”][vc_custom_heading text=”Media Partner” font_container=”tag:h3|text_align:center” css=”.vc_custom_1536643172881{margin-top: 0px !important;padding-top: 0px !important;}”][vc_row_inner][vc_column_inner width=”1/3″][vc_single_image image=”82128″ img_size=”100×100″ alignment=”center”][/vc_column_inner][vc_column_inner width=”1/3″][vc_single_image image=”82125″ img_size=”100×100″ alignment=”center”][/vc_column_inner][vc_column_inner width=”1/3″][vc_single_image image=”82119″ img_size=”100×100″ alignment=”center”][/vc_column_inner][/vc_row_inner][vc_row_inner][vc_column_inner width=”1/3″][vc_single_image image=”82139″ img_size=”160×100″ alignment=”center”][/vc_column_inner][vc_column_inner width=”1/3″][vc_single_image image=”82131″ img_size=”160×100″ alignment=”center”][/vc_column_inner][vc_column_inner width=”1/3″][vc_single_image image=”81489″ img_size=”100×100″ alignment=”center”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1534840977778{margin-bottom: 0px !important;padding-top: 50px !important;padding-bottom: 60px !important;background-color: #f8f8f8 !important;}” el_id=”contact”][vc_column width=”1/6″][/vc_column][vc_column width=”2/3″][vc_custom_heading text=”Please contact us for further inquiries.” font_container=”tag:h3|text_align:center”][vc_row_inner css=”.vc_custom_1535446555299{margin-bottom: 20px !important;}”][vc_column_inner width=”1/3″][vc_column_text css=”.vc_custom_1535944521640{margin-bottom: 20px !important;}”]Sponsor / Cooperation
Allen Li
Allenli@tastytrip.com[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/3″][vc_column_text css=”.vc_custom_1562310900081{margin-bottom: 20px !important;}”]Media / Communication
Lucy Lee
lucylee@tastytrip.com

Juliette Zhu
juliettezhu@allstarcomms.com

[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/3″][vc_column_text css=”.vc_custom_1535944547983{margin-bottom: 20px !important;}”]Ticket / Others
Saya Deng
sayadeng@tastytrip.com[/vc_column_text][/vc_column_inner][/vc_row_inner][vc_column_text css=”.vc_custom_1535609688429{margin-bottom: 20px !important;}”]

Allstar Communications Ltd.,

[/vc_column_text][vc_btn title=”Contact us” style=”flat” align=”center” i_icon_fontawesome=”fa fa-check-square-o” add_icon=”true” link=”url:mailto%3A%20sayadeng%40tastytrip.com|||”][/vc_column][vc_column width=”1/6″][/vc_column][/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1535712830530{padding-top: 15px !important;padding-bottom: 15px !important;background-color: #444444 !important;}”][vc_column][vc_column_text]

© 2018 TastyTrip all rights reserved.

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