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Gastronomic Sensation: Chef Zhang Zhicheng at Helm of Golden Flower of Wynn Palace|Tastytrip

Nicknamed as “Little Chubby”, chef Zhang Zhicheng, famous for his private kitchen restaurant in Beijing, has taken over the reins of Golden Flower at Wynn Macau at the tender age of under 30. Like the Cooking Master Boy in real life, he brings authentic Chinese regional flavours to create rich, complex and timeless dishes that offer gastronomically sensual delight and indulgence.

Madam Zhu’s Kitchen Where Sichuan Meets Shanghai|TastyTrip

This year, Madam Zhu’s Kitchen officially launches its flagship reserve store at Ruihong Tiandi Sun Palace, the largest commercial complex in Hongkou to bring exquisite Chinese cuisine to all diners. As shown in the sincerity and excellence of his cooking, Executive Chef Chen Jun is dedicated to instilling Chinese cuisine with new perspectives while making the Reserve restaurant a best choice for get-togethers with families and friends.  

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