The 2019 list of Asia’s 50 Best Restaurants was announced at an awards ceremony at Wynn Palace, Macao. Odette in Singapore has taken top honours, succeeding four-time winner Gaggan in the No.1 spot which is going to close next year and open a new restaurant in Fukuoka, Japan.
Wynn Palace Cotai is pleased to announce the arrival of Sichuan Moon – a stunning restaurant with internationally acclaimed Chef André Chiang, at the helm.
The 18th edition of The World’s 50 Best Restaurants will be unveiled on Tuesday 25th June in Singapore’s signature architecture, Marina Bay Sands. This is the first year that the awards programme is hosted in an Asian city...
The 2019 Michelin Guide for Shanghai was announced on 20th, September with total 34 starred restaurants. Reviewing the list of 2019 Michelin Guide, it’s actually more mature and accurate for local eateries......
Swedish Chef and Restaurateur Björn Frantzén have partnered with Unlisted Collection to open the new restaurant Zén on November 21.Executive Chef Marcus Jernmark of 3-star restaurant Frantzén in Stockholm will oversee the operation during the first months.The team will include General Manager Aaron Jacobson from 3-star Benu in San Francisco and Head Chef Tristin Farmer with a background including Maze by Gordon Ramsay in London, Aberdeen Street Social in Hong Kong and Marina Social in Dubai.
Humble and hard-working, Johnston Teo never had the opportunity to learn the different seasonal ingredients as he grew up in Singapore, a country without the classic four seasons. He had to learn it all by himself...
Cédric Grolet, head pastry chef at Le Meurice, Paris, has received The World’s Best Pastry Chef 2018 award, at The World’s 50 Best Restaurants 2018.
Global stars of the restaurant world gathered this evening (19 June 2018) for The World’s 50 Best Restaurants 2018 awards. The awards, which saw 23 countries across six continents...