Time 9:00-17:00 Monday, 18th October 2021 Venue Modern Sky LAB Shanghai (Ruihong Road) 3F, Ruihong Tiandi Moon Bay, No.188 Ruihong Road, Hongkou District Ticket Early Bird Offer: 780RMB （Original: 980RMB）Lunch is not included Once the ticket has been sold. It cannot be refunded but can be transferred. Notice All participants are required to wear masks when entering. “Shanghai QR Code+Temperature Checking” are also required. How To Register 1: Scan the QR code How To Register 2: Add TastyTrip WeChat account Select “Gourmet Forum美食论坛” and click “I want to register 我要报名” A SUSTAINABLE VEGETARIAN FUTURE This year we are very honored to have Gary Yin, executive head chef of Michelin three-starred vegetarian restaurant – King’s Joy, as the keynote speaker for the morning session. In this…
2021 TastyTrip Gastronomic Forum
食达美食传播 Allstar Communications
Archives forChef Events
【2020 TastyTrip Gastronomic Forum Review】China’s Fine Dining Market ramps up in Q3 with 35% turnover
It has been the third year that TastyTrip held TastyTrip Gastronomic Forum at Modern Sky LAB Shanghai.A big gathering of chefs, owners, medias lead to the discussion about the future development and culinary trends in F&B world.
“2020 TastyTrip Gastronomic Forum” in Shanghai
2020 TastyTrip Gastronomic Forum will be held on October 26th in Shanghai! Since the gastronomic forum first held in 2018, it has become a significant event in China’s F&B industry.
Asia’s 50 Best Restaurants to switch from on-site gathering to online awards ceremony
The organiser of Asia’s 50 Best Restaurants and Saga Prefecture have together taken the reluctant decision to cancel this year’s on-site event programme in Japan. After consultation with The Governor of Saga Prefecture, 50 Best feels it has no alternative but to reformat the awards ceremony and related events on this occasion.
2019 TastyTrip Gastronomic Forum Shanghai returns
“2019 TastyTrip Gastronomic Forum” is held on 29th, October by TastyTrip. The forum invites many famous chefs in Aisa, gourmets and restaurant operators to inspire and share their experiences, discussing how to “Think Globally, Eat Locally”.
【Early Bird Offer】2019 TastyTrip Gastronomic Forum Returns
The 2019 TastyTrip Gastronomic Forum will be held on October 29th (Tuesday) in Shanghai, with more new speakers debut.This year’s theme revolves around “Think Globally, Eat Locally” and will see the creation of many stunning new gastronomic thinking.
2020 TastyTrip Gastronomic Forum Shanghai returns
“2020 TastyTrip Gastronomic Forum” is held on 26th, October by TastyTrip. The forum invites many famous chefs in Aisa, gourmets and restaurant operators to inspire and share their experiences, discussing how to “Think Globally, Eat Locally”.
2020 TastyTrip Gastronomic Forum Shanghai returns
“2019 TastyTrip Gastronomic Forum” is held on 29th, October by TastyTrip. The forum invites many famous chefs in Aisa, gourmets and restaurant operators to inspire and share their experiences, discussing how to “Think Globally, Eat Locally”.
2018 TastyTrip Gastronomic Forum Shanghai
“2018 TastyTrip Gastronomic Forum” will be held at St. Regis Hotel Shanghai this November, inviting many high-profile speakers including Andre Chiang, whom Time Magazine twice praised him for creating the “greatest food in the Indian Ocean region” and experts from a wide range of areas to discuss the challenges fine dining industry in China has faced, and how to convert the challenges into opportunities in Asia’s culinary industry.
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