Wynn Palace Cotai is pleased to announce the arrival of Sichuan Moon – a stunning restaurant with internationally acclaimed Chef André Chiang, at the helm.
The 2019 TastyTrip Gastronomic Forum will be held on October 29th (Tuesday) in Shanghai, with more new speakers debut.This year’s theme revolves around “Think Globally, Eat Locally” and will see the creation of many stunning new gastronomic thinking.
The 18th edition of The World’s 50 Best Restaurants will be unveiled on Tuesday 25th June in Singapore’s signature architecture, Marina Bay Sands. This is the first year that the awards programme is hosted in an Asian city...